Lunch Specials March 12

FRIED CHICKEN LIVERS- with onions and gravy served with a baked potato and green beans…$8.95

CHICKEN SALAD COLD PLATE- paired with potato salad and coleslaw…$8.95

THE TALLY– black forest ham with cheddar on toasted 12 grain with lettuce, tomato, red onion and our tangy mustard served with fries… $8.95

BAKED LEMON PEPPER CATFISH- served with mashed potatoes and rosemary carrots…$11.95

SHRIMP PO’BOY- with lettuce, pickle and spicy remoulade served with your choice of one side…$10.95

Soups

Chicken Noodle or Navy Bean

Cup…..$3.00 Bowl…..$4.50

Bowl of Soup with a Grilled Cheese $6.95

Bowl of Soup with a Grilled Ham and Cheese $7.95

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